Carom (Ajwain) Seeds
An aromatic annual herb from the Apiaceae family, Ajwain (Ajma) is also known as Ajowan caraway or Oomam in Tamil. Renowned for its strong flavor, it is widely used in Indian cuisine and traditional medicine for digestive and therapeutic benefits. Packing Option 500 g, 1 kg, 5 kg, 10 kg, 25 kg, 50 kg Availability […]
Read MoreAbout Carom (Ajwain) Seeds:
An aromatic annual herb from the Apiaceae family, Ajwain (Ajma) is also known as Ajowan caraway or Oomam in Tamil. Renowned for its strong flavor, it is widely used in Indian cuisine and traditional medicine for digestive and therapeutic benefits.
Packing Option
500 g, 1 kg, 5 kg, 10 kg, 25 kg, 50 kg
Availability
In India, ajwain is primarily harvested in February – March. Supply is maintained year-round.
Major Growing Regions
Gujarat, Rajasthan
Bulk Packing
50 kg in PP Bags
Specifications
| Parameter | Value |
|---|---|
| Purity | 99% |
| Admixture | 1% |
| Moisture | 10% |
Supply: Year-round
Botanical Name: Trachyspermum ammi
Common Name: Ajwain, Ajma
Ajwain seeds card styled consistently with other spice profiles for a cohesive portfolio presentation.